The Premises is glitzy plus the fare runs from meat-and-potato American food to accurate versions of West African fare — including fufu, joloff rice, and goat pepper soup that’s appropriately spicy. Don’t fear, the road moves quickly. Get the suadero—which is stewed in lard and spices for three hours and https://www.google.com/maps/d/viewer?mid=1qLVW2kEKP115WT7KP-FcHbz1Ihu_BtM